by nhung | Mar 20, 2017 | Bits x Food
I’ve outlined a few techniques as well as the sequential steps I take when I make this dish. I try to optimize time and lay things out in a way that I can cook this most efficiently. Otherwise, it can be time consuming. Read over my steps prior to tackling them...
by nhung | Mar 14, 2017 | Bits x Food
My parents escaped Vietnam on a boat and became a refugee for a few years before being sponsored by a family in Minnesota. This is where I was born. I was given my name because it falls under the definition, to remember. My name’s a part of the phrase to...
by nhung | Mar 6, 2017 | Bits x Food
MI QUANG AND DUKBOKKI My mom loves mi quang, and it used to be Hong’s favorite soooooo guess what I made?? My rendition is not too traditional though. I prefer using pork spare ribs, a stewing hen, and an onion for a sweet broth. Boiled pork and blanched shrimp and...
by nhung | Mar 2, 2017 | Bits x Food
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by nhung | Mar 1, 2017 | Bits x Food
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